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Pumpkin Cream Cold Foam
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Pumpkin Cream Cold Foam
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1
Cold foam
Cream
Pumpkin spice
Pumpkin
Coffee
Cold brew
Breakfast
Fall
Servings
1 cold foam topper
Prep
2 minutes
Cook
3 minutes
Ingredients
−
1×
+
2 tablespoons
Heavy cream
1 tablespoon
Milk
1 tablespoon
Pumpkin puree
1 dash
Pumpkin pie spice
1 teaspoon
Sugar (or sugar replacement)
Directions
Using hand-held frother/mixer, whisk together the whipping cream, milk, pumpkin puree, sugar and spice. Whisk until smooth
Cover and place in refrigerator until ready to use
Pumpkin Cream Cold Foam
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