Banana bread

Be the first to rate 1

Servings6-10 slices

Prep20 minutes

Cook55-65 minutes

Ingredients

1×

2-3 overripe medium sized bananas

1/3 cup melted butter (salted or unsalted)

1/2 teaspoon Baking soda

1 pinch Salt

3/4 cup (1/2 cup for less sweet or 1 cup for more sweet) Sugar

1 Large egg beaten

1 teaspoon Vanilla extract

1 & 1/2 cups All purpose flour

Sprinkle as much as you’d like :) Cinnamon

Preheat oven to 350° F

Combine all dry ingredients in a bowl

Mash overripe bananas with a fork (if bananas are not ripe enough, put them in the oven for 5-15 minutes or until dark brown)

Melt butter

Beat large egg in a bowl

Combine wet ingredients with the mashed bananas

Combine all wet and dry ingredients and mix well (until smooth)

Sprinkle cinnamon over top and mix in

Pour into 8x10 baking pan

Bake at 350° for 55-65 minutes or until golden and cooked through

Allow rest for 15-20 minutes

Slice and eat with vanilla ice cream on top